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里肌厚片450g/包

里肌厚片450g/包

NT$250
NT$237
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Description

取自豬的背脊部位左右各一條的大里肌,為豬體最大、最長的肌肉,因豬隻平常很少運動到此部位,因此肉質鮮嫩,加上只含少許脂肪,最適合用來煎、炸、炒等料理,以刀面輕拍數下,可使肉質更加柔嫩,如炸豬排、早餐肉等。


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