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軟骨丁450g/包

軟骨丁450g/包

NT$160
NT$152
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Description

取自整排肋排下方的軟骨排, 因為每隻豬只有二排軟骨,
所以非常珍貴, 且因為軟骨不會有碎的硬的骨頭, 所以非常適合熬湯給
家裏老人家及小孩食用哦! 且軟骨已分切, 每塊約3公分左右!
產品絕對新鮮

烹調方式: 煲湯 紅燒 糖醋均美味
                

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