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腩排丁(小排)450g/包

腩排丁(小排)450g/包

NT$290
NT$275
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調理肋眼丁(古早味)600g/包原價300元(買一送一)
Sale NT$300

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Description

取自帶肉小排,肉面分佈白色雪花脂肪紋路,適合用來做燒烤、燉肉、紅燒、清蒸、燉湯等調理。不但肉質鮮嫩有彈性更可吸吮到骨汁的甘甜,是喜愛豬排的首選。


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